Product Name: Lactoperoxidase antibody (HRP)
Applications: ELISA, IP, WB
Predicted Target Size:
Positive Controls:
Form Supplied: Liquid
Concentration: 10 mg/ml (Please refer to the vial label for the specific concentration)
Purification: IgG fraction
Full Name: lactoperoxidase
Background: Lactoperoxidase is a natural antibacterial agent in bovine milk, a medium otherwise rich in its ability to support bacterial growth. Milk lactoperoxidase levels vary among species, ranging from little or none in humans to very high concentrations in guinea pigs. Interestingly, lactoperoxidase from milk is identical to the lacrimal and salivary forms of the enzyme. In addition, the enzyme catalyzes the hydrogen peroxide oxidation of iodine and can be employed in labelling proteins with radioiodine.
Synonyms: LPO Antibody
Cellular Localization: Extracellular
CAS NO: 26560-38-3
Product: Forodesine (hydrochloride)
Host: Sheep
Clonality: Polyclonal
Isotype: IgG
Immunogen: Lactoperoxidase [Bovine Milk]
Antigen Species: Bovine
Species Reactivity: Bovine
Conjugation: HRP
Storage Buffer: 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2 and 0.01% (w/v) Gentamicin Sulfate. 10 mg/mL Bovine Serum Albumin (BSA)
Storage Instruction: Store vial at 4° C for short-term use. For extended storage aliquot contents and freeze at -20° C or below. Avoid cycles of freezing and thawing.
Notes: For In vitro laboratory use only. Not for any clinical, therapeutic, or diagnostic use in humans or animals. Not for animal or human consumption.
Specificity:
PubMed ID:http://www.ncbi.nlm.nih.gov/pubmed/24285838?dopt=Abstract
